Private Dining
In the spirit of Basque hospitality, we offer several ways for our guests to dine with large groups of friends and colleagues.
COMMUNAL TABLE
13' table accommodates 12-16 guests
Located in the Harvest Dining Room
General dining reservation, not a private room
Chef-created special menu for your event
WINE CELLAR DINING ROOM
Seats up to 20
Features stone walls, floor-to-ceiling wine racks and a small copper wine bar
Semi-private space suitable for all social occasions and informal business dinners
HARVEST DINING ROOM
Seats up to 32
Features stone walls, hand-hewn beams, harvest still-life paintings and antique farmhouse furnishings
Private room is the perfect space for business presentations, family reunions, or wedding dinners
MENU
Our tapas menus are served family-style which allows for a convivial atmosphere and greater variety, sure to have something to please each of your guests. In addition to our seasonal menu items, special items that are perfect for large parties are also available.
GENERAL INFORMATION
The two dining rooms are adjoining and may be booked individually, or together. Each can be accessed by a rear entrance for our mobility challenged guests. They are available seven nights a week for dinner parties and private events. Any reservation for parties over 16 requires booking a private room. There is no room rental fee to host a private event in either room, but a minimum food and beverage purchase applies, which varies depending on the day of the week. There is no minimum purchase to reserve the Communal Table alone. All large group reservations in a private dining room or the communal dining table requires a non refundable deposit to guarantee booking.
Contact our general manager, Jeffrey Watanabe or our dining room manager, Paige Rogan both at info@harvestvine.com to book your event.
